CHICKEN TIKKA MASALA:
TIKKA MASALA is a very famous dish when someone goes to a restaurant and orders a dish. It’s very rich, extremely flavorful and mouthwatering dish that goes very well with any rice, pilaf or even Naan ....
I explored this dish and it came out really well. The base for tikka masala is important and now you get the tomato base from COSTCO. Grill chicken breast in a traditional oven or grill. Make small cubes of chicken grill them with salt and pepper and keep it aside ...
Now comes the MASALA... use ample fresh ginger and garlic paste and once well done mix the tikka masala base. Let it cook for 15 minutes. Mix the grilled chicken tikka in the masala... at this point add all your spices like chili powder, black pepper and stir it well.
Now comes the magic to the dish. Add whipped cream. Add as much as you want and be generous. The more cream you add to this dish it gets better... cook for 15 more minutes. A mouth watering dish is ready. For better results don”t use those reduced fat cream.
Home made and your family and friends will be delighted with this dish... That is guaranteed.. try this it’s easy and quick to make. Garnish the dish with fresh cut coriander leaves and serve hot out of the oven...
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